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Why You Should Never Use A Pregnancy Diet

We should stay away from any diet or nutrition plan that is not medically approved. All diets, food, supplements, etc should have a medical doctor’s stamp of approval before being used in our lifetimes, and for our pregnant and nursing children. Please understand that every person is different and needs to choose carefully. Some people respond well to a high-protein diet and some don’t. If you need help please see the article on Pregnancy Diet at http://www.womenshealthmagazine.com/pregnancy-diet.

There are so many nutrition plans that are recommended for every woman’s special needs during pregnancy. There are many programs that give you the ability to plan the nutrition you need as you prepare to become a mother and during the weeks leading up to a baby’s birth. Each is an individually customized plan that would help you meet your special diet or nutrient needs. With that said, in this piece, we will focus on a diet that is not approved by the FDA for safe use by you and your child during pregnancy and delivery, because that’s not something we want to see.

When should you not use a diet that is not FDA approved?

There are certain types of diets that are recommended by your healthcare provider for healthy, regular eating during pregnancy. During pregnancy, pregnant women experience a period called gestational diabetes. This can become a problem if they do not follow nutrition plan that is recommended by their healthcare professional, or if they follow an overly active diet. However, we do not want a pregnant woman to consume too many foods or too many nutrients that are not appropriate for a baby growing inside of her.

The following examples are not approved:

High intake of foods or nutrients that are too high in fat or cholesterol. These include: whole milk, cream, butter, meat, cheese and meat substitutes, and red meats .

High intake of foods or nutrients that contain sodium .

High intake of foods with too many carbohydrates, which can result in the build-up of weight outside of the female body.

High intake of foods or nutrients that are too acidic.

The following examples are in some ways similar to the above dietary examples because as you can see, a diet of these foods is usually very high in carbohydrate or fat, that is very high in calories and that contains too many nutrients not only for pregnant women, but also for the growing baby inside of your body:

High intake of foods or nutrients that are too high in fat, that are high in calories, or high in sodium.

High intake of foods or nutrients that contain calcium .

High intake of foods or nutrients that contain fiber, which can be a good thing, but too much fiber is not something your mother, your pregnant wife, or your expecting baby needs, or wants, or can use for its growth.

High intake of foods or nutrients that are too acidic (low pH).

Some nutrients that are considered important during pregnancy are: B3, B6, P7, and Folic Acid . These nutrients can help develop the immune system in your newborn in the weeks and days before and after birth. They are also involved in making your breast milk stronger, more healthy and more delicious, and they are essential to your infant’s development in the week leading up to birth.

Your pregnant diet should never include any of the foods listed above or any other nutrient or food from the food pyramid for optimal growth and development of your newborn infant. When you use them, try to eat them in a way that you wouldn’t eat them during the rest of the day, like as snacks. If you are pregnant and use the nutrients listed above then consider using a supplement, which is different than a food.

The idea of a supplement is to provide you with more energy, focus and focus than you would get from eating your normal diet. You are consuming the same amount of food, but you are not eating the same amount of food. You are using an extra helping of product in order to get that extra energy and focus. When you’re pregnant, if you are using a supplement, you are taking more than just the amount you normally would. It’s important to know that the supplement is not the same as the food that it comes from, and it should not be used in the same way.